Cocktail Chameleon was awarded The Best Cocktail Book in the USA for 2017 by the Gourmand World Cookbook Awards.
- 240 pages
- English language
- Released in September 2017
- W 7.5 x L 11 x D 1.02 in
- Linen Hardcover
About The Author
Mark Addison believes that life is a series of special occasions meant to be celebrated in style. As an award-winning designer and producer, he has created extraordinary environments, from celebrity events and major product launches to destination weddings and international galas. His uniquely creative vision has earned him an impressive client list of celebrities, top consumer brands, and Fortune 500 companies.
Mr. Addison’s entertaining and design expertise, along with his dynamic personal style, have made him a sought-after authority. He has shared his ideas on throwing parties, mixing signature cocktails, home decor, and cooking for guests in more than 100 television appearances on the Today show, Access Hollywood Live, Fox News, and Rachal Ray. He is also a frequent contributor to magazines such as InStyle, People, Better Homes & Gardens, and Hamptons. Mr. Addison splits his time between New York City, Palm Beach, and Vermont. He is always energized by his shifting environment and inspired by the natural beauty of his surroundings. This brings a fresh perspective and contagious optimism to all his work, both behind the scenes and in front of the camera.